{"title":"咖啡豆","description":"","products":[{"product_id":"the-classic","title":"经典款","description":"\u003cp\u003e一款全年供应的日常咖啡，适合直接饮用或搭配牛奶。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味：\u003c\/strong\u003e焦糖、黑樱桃、牛奶巧克力。\u003cbr\u003e\u003cstrong\u003e口感：\u003c\/strong\u003e圆润的甜感，酸度平衡。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003e当前拼配由 Las Nubes 和 Aricha 组成，配方会随季节调整。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e哥伦比亚；埃塞俄比亚\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e水洗\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1600–2000 米\u003cbr\u003e\u003cstrong\u003e烘焙度：\u003c\/strong\u003e中深烘焙\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12盎司","offer_id":43678079942774,"sku":"BWYR-CLA-12OZ","price":21.0,"currency_code":"USD","in_stock":true},{"title":"1磅","offer_id":43678079975542,"sku":null,"price":50.0,"currency_code":"USD","in_stock":false},{"title":"5磅","offer_id":43678080008310,"sku":null,"price":112.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/TheClassic_YearRoundCoffee_Square.webp?v=1782687748"},{"product_id":"kaizen-coffee-year-round-blend","title":"Kaizen \u0026 Coffee 全年风味拼配咖啡","description":"\u003cp\u003e这款全年供应的拼配由 Black \u0026amp; White 为 Kaizen \u0026amp; Coffee 烘焙，延续 The Natural 的风格。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e红色水果、巧克力、均衡酸度。\u003cbr\u003e\u003cstrong\u003e风味印象：\u003c\/strong\u003e果香浓郁且易于入口，以覆盆子、樱桃和深色浆果的风味为基底，并带有巧克力余韵。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003e当前拼配由 Black Sheep 和 Aricha 组成，配方会根据季节供应调整。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e中国；埃塞俄比亚\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e日晒；水洗\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1650–2000 米\u003cbr\u003e\u003cstrong\u003e烘焙度：\u003c\/strong\u003e中深烘焙\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12盎司","offer_id":44128966082678,"sku":"BWWH-KCO-WH12","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-year-round-blend-product-page.png?v=1788840057"},{"product_id":"the-future-strawberry-shortcake","title":"The Future 系列 — 草莓奶油蛋糕","description":"\u003cp\u003e这款拼配以草莓蛋糕为灵感，将五款咖啡按六份比例组合。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e 草莓、柠檬皮、海绵蛋糕和鲜奶油。\u003cbr\u003e\u003cstrong\u003e风味印象：\u003c\/strong\u003e 甜点般的甜感，伴随顺滑的口感和明亮的柑橘气息。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003e配方为两份 Vanilla Heaven，以及各一份 Juicy Strawberry、Young Producers Project、Diego Horta Natural 和 Nestor Lasso Thermal Shock Caturra。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e生产者：\u003c\/strong\u003e Forest Coffee、Unblended、Diego Horta 和 Nestor Lasso。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e 多种。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e 金迪奥、乌伊拉及哥伦比亚其他地区。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e 多种：共同发酵、日晒、热冲击水洗。\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12盎司","offer_id":44128966312054,"sku":"BWSO-FUT-SC12","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-bwso-fut-sc12-roaster-original.jpg?v=1788666642"},{"product_id":"together-we-end-als","title":"携手终结渐冻症","description":"\u003cp\u003eBlack \u0026amp; White 打造这款拼配咖啡是为了纪念罗利市 Sola Coffee 的联合创始人 Jeanne Luther。以此纪念她对富有表现力、果香浓郁的埃塞俄比亚咖啡的热爱。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e蓝莓、草莓糖果和牛奶巧克力。\u003cbr\u003e\u003cstrong\u003e风味印象：\u003c\/strong\u003e口感顺滑、甜美，充满浆果气息。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e生产者：\u003c\/strong\u003eElto Coffee 和 Diego Horta。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003eJARC 选育品种、卡杜拉 (Caturra) 和卡斯蒂略 (Castillo)。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e埃塞俄比亚西达摩巴雷 (Bare, Sidama)；哥伦比亚乌伊拉圣玛丽亚 (Santa Maria, Huila)。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e日晒；厌氧日晒。\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12盎司","offer_id":44128966344822,"sku":"BWSO-ALS-2612","price":24.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-bwso-als-2612-roaster-original.jpg?v=1788666654"},{"product_id":"edinson-argote-cherry-limeade","title":"爱迪生·阿尔戈特 - 樱桃青柠味","description":"\u003cp\u003e两个分别处理的批次，将不同的发酵方式融合在一款拼配中。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e樱花、青柠皮、红冰沙和菠萝。\u003cbr\u003e\u003cstrong\u003e风味印象：\u003c\/strong\u003e甜美、花香且果味明亮。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003eChiroso 咖啡果实进行 72 小时厌氧日晒处理，部分干燥后，在最终干燥前进行回水和酵母辅助发酵。水洗 Maragesha 批次经历了多个发酵阶段，包括酵母接种，随后进行冷水冲洗并在高架晾晒床上干燥。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e生产者与农场：\u003c\/strong\u003eEdinson Argote, La Quebradita。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003eChiroso 和 Maragesha。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1,850 米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e哥伦比亚，乌伊拉，蒂马纳。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e进阶日晒；水洗。\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12盎司","offer_id":44128966901878,"sku":"BWSO-EDA-CL12","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-bwso-eda-cl12-roaster-original.jpg?v=1788666665"},{"product_id":"diego-horta-anaerobic-natural","title":"迭戈·奥尔塔 - 厌氧日晒","description":"\u003cp\u003e一款适合喜爱实验性发酵风味的咖啡。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e黑樱桃、杏仁膏、香料橙和精制巧克力。\u003cbr\u003e\u003cstrong\u003e风味印象：\u003c\/strong\u003e浓郁、甜美且果味突出，带有淡淡的酒韵。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003e成熟咖啡樱桃运至昆迪纳马卡的 La Palma 处理设施，在 GrainPro 袋中进行 190 小时厌氧发酵。随后机械干燥 24 小时，再于干燥棚中完成约八天的最终干燥。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e生产者与农场：\u003c\/strong\u003eDiego Horta, El Rincon；处理：La Palma y El Tucán。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e卡杜拉 (Caturra) 与卡斯蒂略 (Castillo)。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1,700 米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e哥伦比亚，乌伊拉省，圣玛丽亚。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e厌氧日晒。\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12盎司","offer_id":44128967196790,"sku":"BWSO-DIH-AN12","price":26.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-bwso-dih-an12-roaster-original.jpg?v=1788666676"},{"product_id":"the-new-school-strawberry","title":"The New School 新派系列 — 草莓","description":"\u003cp\u003e一款全年供应的拼配，以随季节更替的共同发酵咖啡为特色。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e草莓酱、罐装菠萝和牛奶巧克力。\u003cbr\u003e\u003cstrong\u003e风味印象：\u003c\/strong\u003e以果味为主，活泼明快，口感平衡且易于接受。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003eStrawberry 配方由 80% Riripa Washed 和 20% Sebastián Ramirez Red Fruits 组成。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e生产者与庄园：\u003c\/strong\u003eRiripa 小农户及 Negusse Debela \/ SNAP Specialty Coffee；Finca El Placer 的 Sebastián Ramirez。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e当地原生种与卡斯蒂略 (Castillo)。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e不一。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e埃塞俄比亚奥罗米亚大区西阿尔西；哥伦比亚金迪奥省。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e水洗；共发酵（Co-ferment）。\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12盎司","offer_id":44128967491702,"sku":"BWSO-NES-ST12","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-bwso-nes-st12-roaster-original.jpg?v=1788666691"},{"product_id":"china-dehong-yuan-yi-yuan","title":"中国德宏远怡园","description":"\u003cp\u003e这一批次与德宏热带农业研究所共同开发，通过发酵让咖啡果肉再次与咖啡豆接触。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e风味笔记：\u003c\/strong\u003e乌龙茶、荔枝、桃子。\u003cbr\u003e\u003cstrong\u003e整体感受：\u003c\/strong\u003e清爽的果甜感，余韵如茶般顺滑。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003e去除的果肉与带有黏液的带壳咖啡豆放入盛水的发酵罐，加入咖啡专用酵母发酵 150 小时，之后不经最终水洗直接干燥。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e农场：\u003c\/strong\u003e源益源咖啡农场。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e卡蒂姆 P4 (7963)。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1400-1580米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e中国云南德宏。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e酵母蜜处理。\u003c\/p\u003e\n\u003cp\u003e由日本 Glitch Coffee Roasters 烘焙，Kaizen \u0026amp; Coffee 分装。\u003c\/p\u003e","brand":"Glitch Coffee Roasters","offers":[{"title":"100克","offer_id":44128968310902,"sku":"2107","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-2107-roaster-original.jpg?v=1788666701"},{"product_id":"colombia-cauca-el-paraiso-red-plum","title":"哥伦比亚考卡山谷天堂庄园 - “红李子”","description":"\u003cp\u003e由日本 Glitch Coffee Roasters 烘焙，Kaizen \u0026amp; Coffee 分装。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e风味笔记：\u003c\/strong\u003e芙蓉花茶、杏子、红李子（Soldum）。\u003cbr\u003e\u003cstrong\u003e氛围：\u003c\/strong\u003e多汁的核果，带有明亮的草本花茶风味。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e庄园：\u003c\/strong\u003eEl Paraiso。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003eCastillo。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1960米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e哥伦比亚考卡省 (Cauca)。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e双重厌氧水洗。\u003c\/p\u003e","brand":"Glitch Coffee Roasters","offers":[{"title":"100克","offer_id":44128968736886,"sku":"2236","price":39.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-2236-roaster-original.jpg?v=1788666715"},{"product_id":"ethiopia-sidama-nigusse-gemeda","title":"埃塞俄比亚 西达摩 尼古斯·格梅达","description":"\u003cp\u003e这一批次标志着生产者从以日晒处理为主，开始尝试水洗处理。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e 红葡萄，蜂蜜，红苹果。\u003cbr\u003e\u003cstrong\u003e感受：\u003c\/strong\u003e 清新的水果风味与蜂蜜甜感交织，口感平衡，如茶般纯净。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理细节\u003c\/strong\u003e\u003cbr\u003e咖啡豆在凉爽的环境中进行 48 小时的发酵。每 24 小时更换一次新鲜冷水，以确保发酵过程温和且均匀。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e生产者：\u003c\/strong\u003e Nigusse Gemeda, Karamo Coffee。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e 74158。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e 2200-2400米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e 埃塞俄比亚，西达摩，布拉，卡拉莫阿格纳 (Karamo Agena)。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e 水洗。\u003c\/p\u003e\n\u003cp\u003e由日本 Glitch Coffee Roasters 烘焙，Kaizen \u0026amp; Coffee 分装。\u003c\/p\u003e","brand":"Glitch Coffee Roasters","offers":[{"title":"150克","offer_id":44128970047606,"sku":"2255","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-2255-roaster-original.jpg?v=1788666749"},{"product_id":"ethiopia-guji-uraga-bele","title":"埃塞俄比亚 古吉 乌拉嘎 贝雷","description":"\u003cp\u003e由日本 Glitch Coffee Roasters 烘焙，Kaizen \u0026amp; Coffee 分装。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e 青苹果、红葡萄、杏子。\u003cbr\u003e\u003cstrong\u003e整体感受：\u003c\/strong\u003e 清脆的果香，带有均衡的茶感尾韵。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e批次：\u003c\/strong\u003e Uraga Bele。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e 74110, 74112。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e 2150米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e 埃塞俄比亚，古吉，乌拉加。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e 日晒。\u003c\/p\u003e","brand":"Glitch Coffee Roasters","offers":[{"title":"150克","offer_id":44128970670198,"sku":"2266","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-2266-roaster-original.jpg?v=1788666761"},{"product_id":"ethiopia-sidama-bensa-murago-natural","title":"埃塞俄比亚 西达摩 本莎 穆拉戈 - 日晒","description":"\u003cp\u003e由日本 Glitch Coffee Roasters 烘焙，Kaizen \u0026amp; Coffee 分装。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e 橙子、红茶、巧克力。\u003cbr\u003e\u003cstrong\u003e氛围：\u003c\/strong\u003e 明亮的柑橘气息与茶感及巧克力风味达成平衡。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e批次：\u003c\/strong\u003e 西达摩本萨穆拉戈（Sidama Bensa Murago）。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e 74165。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e 2380-2470米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e 埃塞俄比亚，西达摩，本萨。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e 日晒。\u003c\/p\u003e","brand":"Glitch Coffee Roasters","offers":[{"title":"150克","offer_id":44128970866806,"sku":"2302","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-2302-roaster-original.jpg?v=1788666781"},{"product_id":"colombia-risaralda-milan-ng","title":"哥伦比亚 里萨拉尔达 米兰 - “NG”","description":"\u003cp\u003e这一批次展现了庄园对实验性发酵的探索。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e橙子、荔枝、百香果。\u003cbr\u003e\u003cstrong\u003e氛围：\u003c\/strong\u003e多汁的热带水果，口感顺滑。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003e该农场采用一种称为“培养法”（Culturing）的处理工艺，引入从发酵水果（特别是菠萝）中提取的发酵菌种。菌种的类型、用量以及发酵时间均经过精细调整，以引导咖啡风味的形成。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e农场：\u003c\/strong\u003e米兰庄园 (Finca Milan)。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e卡杜拉 (Caturra)、卡斯蒂略 (Castillo)。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1500-1600米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e哥伦比亚里萨拉尔达 (Risaralda)。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e培养法 (Culturing)。\u003c\/p\u003e\n\u003cp\u003e由日本 Glitch Coffee Roasters 烘焙，Kaizen \u0026amp; Coffee 分装。\u003c\/p\u003e","brand":"Glitch Coffee Roasters","offers":[{"title":"100克","offer_id":44128970997878,"sku":"2320","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-2320-roaster-original.jpg?v=1788666795"},{"product_id":"colombia-risaralda-milan-logan","title":"哥伦比亚 里萨拉尔达 米兰 - “洛根”","description":"\u003cp\u003e庄园实验性发酵的另一种表达。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e洛神花茶、蔓越莓、甜瓜。\u003cbr\u003e\u003cstrong\u003e基调：\u003c\/strong\u003e花香与热带风情，融合了甜瓜的甘甜与莓果的酸度。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003e通过使用从发酵水果（尤其是菠萝）中提取的菌种进行培养。生产者会根据预期的风味特征调整菌种、用量及发酵时长。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e庄园：\u003c\/strong\u003eFinca Milan。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e卡杜拉（Caturra）、卡斯蒂略（Castillo）。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1500-1600米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e哥伦比亚里萨拉尔达（Risaralda）。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e培养发酵（Culturing）。\u003c\/p\u003e\n\u003cp\u003e由日本 Glitch Coffee Roasters 烘焙，Kaizen \u0026amp; Coffee 分装。\u003c\/p\u003e","brand":"Glitch Coffee Roasters","offers":[{"title":"100克","offer_id":44128971096182,"sku":"2322","price":42.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-2322-roaster-original.jpg?v=1788666810"},{"product_id":"ethiopia-halo-hartume","title":"埃塞俄比亚 哈罗·哈图米","description":"\u003cp\u003e由日本 Glitch Coffee Roasters 烘焙，Kaizen \u0026amp; Coffee 分装。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e 巧克力、红酒、黑加仑。\u003cbr\u003e\u003cstrong\u003e氛围：\u003c\/strong\u003e 圆润平衡，带有深色水果与红酒般的韵调。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e批次：\u003c\/strong\u003e Halo Hartume。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e 原生种。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e 1950-2200米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e 埃塞俄比亚。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e 二氧化碳浸渍法。\u003c\/p\u003e","brand":"Glitch Coffee Roasters","offers":[{"title":"150克","offer_id":44128971227254,"sku":"2325","price":33.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-2325-roaster-original.jpg?v=1788666821"},{"product_id":"kenya-nyeri-kaharaini-toh-3-anaerobic-natural","title":"肯尼亚 涅里 卡哈莱尼 “TOH #3” - 厌氧日晒","description":"\u003cp\u003e由日本 Glitch Coffee Roasters 烘焙，Kaizen \u0026amp; Coffee 分装。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e无花果干、红糖、紫罗兰。\u003cbr\u003e\u003cstrong\u003e氛围：\u003c\/strong\u003e圆润的果干甜感伴随花香调。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e批次：\u003c\/strong\u003eKaharaini, TOH #3。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003eSL28, SL36, Ruiru11, Batian。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1800-2000米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e肯尼亚，涅里（Nyeri）。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e厌氧日晒。\u003c\/p\u003e","brand":"Glitch Coffee Roasters","offers":[{"title":"100克","offer_id":44128971325558,"sku":"2332","price":46.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-2332-roaster-original.jpg?v=1788666834"},{"product_id":"myanmar-ywangan-lat-pat-pin-anaerobic-honey-rose","title":"缅甸 宛恩 拉帕平 - 厌氧蜜处理 玫瑰","description":"\u003cp\u003e由日本 Glitch Coffee Roasters 烘焙，Kaizen \u0026amp; Coffee 分装。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述\u003c\/strong\u003e\u003cbr\u003e\u003cstrong\u003e风味笔记：\u003c\/strong\u003e玫瑰、荔枝、柠檬草。\u003cbr\u003e\u003cstrong\u003e基调：\u003c\/strong\u003e甜美的花香与荔枝味，伴随清新的柠檬草气息。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e批次：\u003c\/strong\u003eLat Pat Pin。\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003e卡杜艾 (Catuai)。\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1200-1350米。\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e缅甸，耶瓦岸。\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e厌氧蜂蜜玫瑰。\u003c\/p\u003e","brand":"Glitch Coffee Roasters","offers":[{"title":"100克","offer_id":44128971423862,"sku":"2333","price":40.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/kaizen-2333-roaster-original.jpg?v=1788666845"},{"product_id":"the-traditional","title":"传统","description":"\u003cp\u003e一款全年供应的咖啡，适合偏爱经典浓郁口感的人。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味说明：\u003c\/strong\u003e黑巧克力、樱桃、杏仁膏。\u003cbr\u003e\u003cstrong\u003e风味印象：\u003c\/strong\u003e深沉的巧克力甜感，伴有坚果余韵。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003e当前使用的批次为 Las Nubes。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e哥伦比亚\u003cbr\u003e\u003cstrong\u003e处理方式：\u003c\/strong\u003e水洗\u003cbr\u003e\u003cstrong\u003e烘焙程度：\u003c\/strong\u003e深烘焙\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12盎司","offer_id":44170977149046,"sku":"BWYR-TRD-12OZ","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/bwyr-trd-12oz-original.jpg?v=1789180834"},{"product_id":"familia-bermudez-lychee-peach","title":"Bermudez家族 - 荔枝水蜜桃","description":"\u003cp\u003e一款探索精细发酵与温度控制的咖啡。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e白花、荔枝软糖、什锦水果、红茶。\u003cbr\u003e\u003cstrong\u003e风味印象：\u003c\/strong\u003e花香与热带风情，带有茶感余韵。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003e咖啡先经臭氧清洁，再去除果皮果肉。分离出的果肉与精选酵母发酵后，在加压罐中与咖啡豆重新结合。温度逐步升高后迅速降低。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e生产者与庄园：\u003c\/strong\u003eDiego 和 Daniel Bermudez，Finca El Paraíso\u003cbr\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e哥伦比亚考卡省，皮恩达莫（Piendamó）\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e热冲击水洗\u003cbr\u003e\u003cstrong\u003e品种：\u003c\/strong\u003eCastillo\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1900 米\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12盎司","offer_id":44170977247350,"sku":"BWSO-FAB-LP12","price":28.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/bwso-fab-lp12-original.jpg?v=1789180840"},{"product_id":"sugarcane-decaf","title":"甘蔗脱因咖啡","description":"\u003cp\u003e一款适合日常冲煮、轻松饮用的低因咖啡。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e风味描述：\u003c\/strong\u003e焦糖、牛奶巧克力。\u003cbr\u003e\u003cstrong\u003e风味印象：\u003c\/strong\u003e均衡，以巧克力调性为主的甜感。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e处理详情\u003c\/strong\u003e\u003cbr\u003eEA 指乙酸乙酯，是脱除咖啡因过程中使用的化合物。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e产地：\u003c\/strong\u003e哥伦比亚，乌伊拉\u003cbr\u003e\u003cstrong\u003e处理法：\u003c\/strong\u003e甘蔗 EA\u003cbr\u003e\u003cstrong\u003e海拔：\u003c\/strong\u003e1800 米\u003cbr\u003e\u003cstrong\u003e烘焙度：\u003c\/strong\u003e中深烘焙\u003c\/p\u003e","brand":"Black \u0026 White Coffee Roasters","offers":[{"title":"12盎司","offer_id":44170977312886,"sku":"BWYR-DEC-12OZ","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0661\/6311\/4102\/files\/bwyr-dec-12oz-original.jpg?v=1789180847"}],"url":"https:\/\/kaizenandcoffee.com\/zh-hans\/collections\/coffee-beans.oembed","provider":"Kaizen \u0026 Coffee","version":"1.0","type":"link"}