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Tahitian Vanilla Bean

7

House-made syrup using Tahitian vanilla beans

Black Sesame

7

House-made sauce with black sesame paste imported from Japan

Miso Caramel

7

Caramel made from scratch with an umami, creamy finish

*contains soy and dairy

Okinawa Brown Sugar

7

House-made syrup with brown sugar imported from Japan

Mission Mocha

7.5

Dandelion chocolate, Vietnamese cinnamon, and Gochugaru red pepper.

*contains dairy

Pumpkin Five Spice Latte

7.5

House-made sauce with pumpkin puree and Chinese five spice

Umeboshi Yuzu Espresso Tonic (Iced)

7.5

House-made salted plum and yuzu syrup served with elderflower tonic water

Pandan

7

House-made syrup made with fresh pandan leaves imported from Vietnam

Pour Over (blend)

6

Roaster: Black & White
Roast: Medium-Dark
Tasting Notes: berries, chocolate

Cold Brew (blend)

5

Roaster: Black & White
Roast: Medium-Dark
Tasting Notes: berries, chocolate

Single-Origin Pour Over

12

Ask about our current rotation

Slow-Drip Cold Brew

8

Ask about our current rotation

Espresso

4

(espresso tonic +2)

Single-Origin Espresso

6

Ask about our current rotation

Cortado

4.5

Flat White

5

Latte

5.5

Mocha

7.5

Dandelion Chocolate

Matcha Latte

7

Strawberry Matcha (Iced)

8

Hojicha Latte

7.5

Earl Grey Matcha

8

*high caffeine content

Black Sesame Matcha

8

*high caffeine content

Pandan Matcha

8

Earl Grey Supreme

4

(London Fog +3)

Moonlight Jasmine

5

Organic green tea

Iron Goddess of Mercy

5

Oolong tea

Scarlet

6

Botanical tea (caffeine-free)

PB & Banana*

7

Toasted milkbread, peanut butter, organic banana, chia seeds, cinnamon, topped with organic San Mateo honey from Heritage Hives (or substitute with hot honey)

*contains peanuts

Avocado

15

Toasted milk bread, organic avocado, yuzu kosho furikake, organic cherry tomatoes, basil, organic balsamic glaze

Open-Faced Egg Sando

15

toasted milkbread, eggs, kewpie mayo, chives, yuzu kosho furikake, okinawa brown sugar (recommended with chili oil)

Smoked Salmon

16

Toasted milkbread, smoked salmon, ricotta cheese, cucumber, organic red onion, yuzu kosho furikake, micro greens, capers

Ube

12

toasted milkbread, mascarpone with our signature ube sauce, shiso berry compote, organic raspberries

Cold Brew Blend with Kaizen Cold Foam (Iced)

6.5

SIGNATURE LATTE OPTIONS
Two shots of espresso and whole milk by default
Hot or iced; adjust sweetness

Proudly serving Minor Figures oat milk
ADD ON
Kaizen Cold Foam +1.5; iced drinks only (contains dairy)

Milk-based espresso drinks use two shots of espresso and whole milk by default.
Roaster: Black & White
Kaizen Year Round Blend
Tasting notes: chocolate, berries

Rishi Tea | Ceremonial grade matcha from Kagoshima, Japan
Sweetness defaults to house simple syrup; customize with any signature sauce +1
Add extra matcha +1

Rishi Tea | Loose-leaf tea brewed hot; iced upon request

Available from 7am-4pm
ADD ON:
Add soft-boiled egg +2.5
Chili oil* (complimentary)